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–+ servings
Savory Sausage Cheese Balls on a plate

Savory Sausage Cheese Balls

These Savory Sausage Cheese Balls make the perfect easy appetizer for your next gathering. Just make sure you make plenty, because these bites are truly addictive!
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Course: Appetizer, Snack
Cuisine: American
Diet: Gluten Free
Keyword: Easy, Finger Food, Gluten-Free, Keto, Quick
Prep Time: 25 minutes
Cook Time: 25 minutes
Total Time: 50 minutes
Servings: 102 balls
Calories: 39kcal

Ingredients

  • 3 cups Dinner Party Diaries Savory Baking Mix
  • 1 pound Bulk Pork Sausage Uncooked
  • 4 cups Cheddar Cheese Shredded. 16 ounces.
  • ½ cup Parmesan Cheese Grated. 60 grams
  • ½ cup Unsweetened Almond Milk

Instructions

  • Line rimmed baking sheets with parchment paper and spray with nonstick cooking spray. Preheat the oven to 350°F.
  • Combine all ingredients.
  • Shape into 1-inch balls and place on the prepared baking sheets, at least ½-inch apart.
  • Bake at 350°F for 20 - 25 minutes, until the Sausage-Cheese Balls are brown.

Equipment

  • Mixing Bowl
  • Measuring Cups
  • Measuring Spoons
  • Fork
  • 4 Rimmed Baking Sheets Or you can work in batches
  • Parchment Paper
  • Nonstick Cooking Spray

Your Own Recipe Notes

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Nutrition

Nutrition Facts
Savory Sausage Cheese Balls
Amount per Serving
Calories
39
% Daily Value*
Fat
 
3
g
5
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
0.01
g
Polyunsaturated Fat
 
0.2
g
Monounsaturated Fat
 
1
g
Cholesterol
 
8
mg
3
%
Sodium
 
79
mg
3
%
Potassium
 
16
mg
0
%
Carbohydrates
 
0.4
g
0
%
Fiber
 
0.1
g
0
%
Sugar
 
0.05
g
0
%
Protein
 
2
g
4
%
Vitamin A
 
54
IU
1
%
Vitamin C
 
0.1
mg
0
%
Calcium
 
44
mg
4
%
Iron
 
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
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