Sugar Free Chocolate Hazelnut Hummus (Dairy Free, Vegan)

This Sugar Free Chocolate Hazelnut Hummus is an unexpectedly decadent dessert that also happens to be dairy free and vegan.

Course: Appetizer, Dessert

Cuisine: American, Mediterranean

Keyword: Chocolate, Dairy-Free, Sugar Free, Vegetarian

Prep Time: 20

Cook Time: 0

Total Time: 5 20

Servings: (about 2 cups)

Calories: 97kcal

In a high speed blender or food processor, pulse 1/2 cup Hazelnut Flour a few times until you start to see it starting to clump a little bit.
1/2 cup Hazelnut Flour
Then add in 14 ounces Chickpeas (Drained and Rinsed) and pulse a few more times.
14 ounces Chickpeas
Add in 3 tablespoons Unsweetened Cocoa Powder, 3 tablespoons Keto Maple Syrup Substitute, 3 tablespoon Allulose, 2 teaspoons Vanilla Extract, and 1/2 teaspoon Kosher Salt. Blend on low and slowly add 1/2 cup Ice Water.
3 tablespoons Unsweetened Cocoa Powder, 3 tablespoons Keto Maple Syrup Substitute, 3 tablespoon Allulose, 2 teaspoons Vanilla Extract, 1/2 teaspoon Kosher Salt, 1/2 cup Ice Water
Continue blending until the texture is mostly smooth with only a little bit of grittiness showing.
Serve immediately or store in the refrigerator until ready to serve. (See Recipe Notes for Serving Suggestions.)

Serving Suggestions
- Serve with dippers such as BBQ Dusted Keto Flatbread or something sweet like a Keto Shortbread Cookie

Nutrition Facts

Sugar Free Chocolate Hazelnut Hummus (Dairy Free, Vegan)

Amount per Serving

Calories

% Daily Value*

Fat

Saturated Fat

0.4

Polyunsaturated Fat

0.4

Monounsaturated Fat

0.3

Sodium

100

Potassium

116

Carbohydrates

Fiber

Sugar

Protein

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2000 calorie diet.

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