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Garlic Roasted Broccolini in a serving bowl

Garlic Roasted Broccolini

Add this Garlic Roasted Broccolini to your next dinner party or easy weeknight dinner for a side dish that’s delicious as well as simple and quick.
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Course: Side Dish
Cuisine: American
Keyword: Easy, Keto, Quick, Vegetarian
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8
Calories: 62kcal

Ingredients

  • 24 ounces Broccolini
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Kosher Salt
  • 1 teaspoon Ground Black Pepper
  • 2 tablespoons Avocado Oil Or regular olive oil
  • Goat Cheese Drizzle Optional for topping or serving on the side

Instructions

  • Preheat the oven to 425°F and line a rimmed baking sheet with heavy duty aluminum foil.
  • Trim the ends off 24 ounces Broccolini as needed and place them in a zip top bag.
    24 ounces Broccolini
  • Sprinkle in 1 teaspoon Garlic Powder, 1 teaspoon Kosher Salt, and 1 teaspoon Ground Black Pepper. Seal the bag and shake to coat.
    1 teaspoon Garlic Powder, 1 teaspoon Kosher Salt, 1 teaspoon Ground Black Pepper
  • Drizzle in 2 tablespoons Avocado Oil. Seal the bag and shake to coat.
    2 tablespoons Avocado Oil
  • Spread the Broccolini on the rimmed baking sheet and roast at 425° for 15 minutes.
  • Serve warm. Optionally serve with a Goat Cheese Drizzle or just goat cheese.
    Goat Cheese Drizzle

Equipment

  • Cutting Board For trimming the ends of broccolini as needed.
  • Chef's Knife For trimming the ends of the broccolini as needed.
  • Gallon-size Zip Top Bag
  • Measuring Spoons
  • Rimmed Baking Sheet
  • Heavy Duty Aluminum Foil Optional, but it makes clean-up easier.

Notes

  • Alternative Cooking Instructions for Using the Grill
    • Heat your grill to 425°F and cook the broccolini on it instead.  Same timing.  
    • For your convenience, I'd suggest using a grill tray rather than placing the broccolini directly on the grates. You can do so, but you'll just need to take some care when placing them to avoid dropping them into the fire.

Your Own Recipe Notes

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Nutrition

Nutrition Facts
Garlic Roasted Broccolini
Amount per Serving
Calories
62
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
2
g
Sodium
 
319
mg
14
%
Potassium
 
277
mg
8
%
Carbohydrates
 
6
g
2
%
Fiber
 
2
g
8
%
Sugar
 
1
g
1
%
Protein
 
2
g
4
%
Vitamin A
 
531
IU
11
%
Vitamin C
 
76
mg
92
%
Calcium
 
42
mg
4
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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